These Cake Batter Pancakes Will Give Your Morning a Good Start

By Sona Kadam on November 1, 2016 at 2:09 PM

#Ingredients for Pancakes

1 cup Original Bisquick™ mix

1 cup Betty Crocker™ SuperMoist™ yellow cake mix

3 tablespoons candy sprinkles

1 cup milk

1 teaspoon vanilla

2 eggs

#Glaze and Garnish

2 ½ cups powdered sugar

3 tablespoons plus 2 teaspoons milk

1 teaspoon vanilla

Additional candy sprinkles

#Directions

Heat griddle or skillet over medium-high heat or electric griddle to 375°F; grease with cooking spray, vegetable oil or shortening. (Surface is ready when a few drops of water sprinkled on it dance and disappear.)

In medium bowl, stir together pancake ingredients until blended. Pour by slightly less than 1/4 cupfuls onto hot griddle. Cook until edges are dry. Turn; cook until pancakes are golden brown. Stack on serving plates.

In small bowl, beat powdered sugar, milk and 1/2 teaspoon vanilla with whisk until smooth.

To serve, top each serving with glaze and additional candy sprinkles.

Reference-zergnet